Updated Cleaning and Sanitation Procedures

In an effort to keep our guests and staff healthy and happy, we are putting extra efforts into the following areas with respect to the

Touchless hand sanitizer stations available in in public areas throughout property
Plexi-glass screens installed at Front Desk
Signage posted as a reminder of 6’ physical distance consideration in public spaces
Elevator is limited to one guest or one party per car
Foot opening option installed on public space doors
Hard surfaces in public spaces sanitized frequently (restrooms, counters, displays, doors, door handles, elevator buttons, etc.)
Virtual Concierge program integrated into Guest Service Program
Groups and private dining events are set with consideration of physical distance and modified food & beverage service. Spaces refreshed, sanitized and vacant between groups
Staff is masked while on shift at all times
Staff temperatures logged prior to shift start; if elevated, sent home

Extra disinfection attention paid to in-room surfaces such as doorways, door handles, thermostats, light switches, TV remotes, lamps, windows, window locks, etc.
Eliminated hard surfaced convenience items in rooms such as: alarm clocks, magazines, irons & ironing boards
Fresh towels or full room refresh by housekeeping available upon request
Wash all linen between guests stays
Sanitize all key cards before each check in
Have hand sanitizer available in each guest room.
Housekeeping staff to sanitize hands and wear protective gloves between each room clean
Consideration of suggested 24 hours between guests and before housekeeping turns the room