Updated Cleaning and Sanitation Procedures

In an effort to keep our guests and staff healthy and happy, we are putting extra efforts into the following areas.
RESORT

In accordance with local and state health mandates, starting Monday, August 16, everyone age 5 and older will be required to wear a face mask in indoor public spaces, regardless of their vaccination status. Masks are not required but are recommended in outdoor settings where large groups are gathering close together. Masks are additionally not required but are recommended for children between the ages of 2 and 5. [WA State Mandate | Jefferson County Public Health]

INN

  • Touchless hand sanitizer stations available in public areas throughout property
  • Plexi-glass screens installed at Front Desk
  • Foot opening option installed on public space doors
  • Hard surfaces in public spaces sanitized frequently (restrooms, counters, displays, doors, door handles, elevator buttons, etc.)
  • Virtual Concierge program integrated into Guest Service Program
  • Groups and private dining events are set with consideration of physical distance and modified food & beverage service. Spaces refreshed, sanitized and vacant between groups
  • In accordance with local health guidelines, masks are required in all indoor public spaces for those over 5 years old, no matter vaccination status.

INN ROOMS

  • Extra disinfection attention paid to in-room surfaces such as doorways, door handles, thermostats, light switches, TV remotes, lamps, windows, window locks, etc.
  • Eliminated convenience items in rooms such as: magazines, irons & ironing boards
  • Fresh towels or full room refresh by housekeeping available upon request
  • Wash all linen between guests stays
  • Sanitize all key cards before each check in
  • Have hand sanitizer available in each guest room.
  • Housekeeping staff to sanitize hands and wear protective gloves between each room clean

THE FIRESIDE

  • Plexi-glass screens installed at Host Stand
  • Extra sanitizing of table settings between guest seating
  • Hard surfaces in serving stations & service areas sanitized frequently
  • Touchless hand sanitizer stations in public areas
  • Hand sanitizer available in all staff areas
  • Masks are required in restaurants but can be removed at the table for eating and drinking.
  • In accordance with Jefferson County mandate, proof of COVID vaccination is required to dine indoors in all local restaurants.
  • We have limited outside dining available and suggest making reservations through our website.

GOLF COURSE

  • Plexi-glass screens installed at guest service stations
  • Carts are sprayed and wiped down with disinfectant after each use
  • On-course bathrooms have hand sanitizer stations
  • Touchless hand sanitizer stations placed throughout the clubhouse
  • Sanitizing indoor public space touch points throughout day
  • In accordance with local health guidelines, masks are required for all over 5 years old, no matter vaccination status.

MARINA

  • Plexi-glass screens at guest service stations
  • Touchless hand sanitizers placed in indoor public space
  • Rentals (Kayaks, sups, and skiffs) will be sanitized after each use
  • In accordance with local health guidelines, masks are required for all over 5 years old, no matter vaccination status.
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In accordance with county public health mandate, all patrons entering an indoor restaurant or bar in Jefferson & Clallam counties must provide proof of full vaccination against COVID-19.

We have limited number of outdoor tables, please call to inquire on availability. 360.437.7412

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