Join us for a Italian themed multi-course Cellar Master Wine Dinner. Full menu is available to preview below.

APERITIVO
Castelvetrano Olives, Marcona Almonds
Pairing: Caneva da Nani, Vino Con Fondo, Valdobbiadene

PRIMI
House Made Spaghetti
Garlic, Anchovy, EVOO, Parmesan Reggiano
Pairing: La Staffa 2018 ‘Ricrocca’ Verdicchio di Castelli di Jesi Classico Riserva, Marche

SECONDI
Fruti de Mare
Wild White Shrimp, Risotto, Garlic-Caper Broth
Pairing: Aquila del Torre 2017 ‘At’ Sauvignon Blanc, Friuli Colli Orientiali

INTERMEZZO
Spumoni

MEAT
Beef Braciole
Fregola Sarda, Gremolata
Pairing: Montenidoli 2018 Rosso, Toscana

INSALATA
Panzanella Salad
Essential Baking Bread, Heirloom Tomatoes, Fresh Basil,
Shaved Red Onions, Red Wine Vinaigrette

DOLCE
House Made Tiramisu
Shaved Theo Chocolate
Pairing: Cantine Florio 2006 ‘Targa’ Marsala Superiore Riserva, Sicilia

RESERVE A TICKET