Celebrate St. Patrick’s Day all weekend long with a special three course dinner menu and Irish inspired drink specials!
A new three course menu each Sunday in March from 4pm-8pm
March 1-7 at participating local restaurants
A new three course menu each Sunday in Feb. from 4pm-8pm
Tasting menu available Friday-Sunday
Treat your Valentine to an unforgettable evening of Italian wines paired with farm-to-fork cuisine inspired by Italy’s finest flavors.
A new three course menu each Sunday in Jan. from 4pm-8pm
Book your tee time, moorage, stay or reservation.
