November 26 @ 12:00 pm - 5:00 pm
Thanksgiving at the Fireside
We have established a long tradition for this holiday. Come for a family-style dinner and you will leave with “intentional leftovers…the best part of turkey dinner.”
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SERVED SOUP & SALAD:
Roasted Cauliflower Bisque with Crème Fraîche, Crispy Leeks
Shaved Brussel Sprout Salad, Pomegranate Seeds, Toasted Almonds, Sundried Cranberries, Chimacum Valley Dairy Tomme
MAIN COURSE SERVED FAMILY STYLE
(any leftovers will be packaged for you to take home to enjoy)
Roasted Organic Turkey
Sausage and Sage Stuffing
Mashed Yukon Gold Potatoes
Old Fashioned Turkey Gravy
Herb Roasted Farm Carrots
Creamed Sweet Corn
Cranberry Compote
Pane d’Amore Baguette with Fireside Tapenade
SERVED DESSERT:
Red Dog Farm Pumpkin Pie
Dinner: $84 • Children ages 6 to 12: $25
TAKE HOME OPTION
Prefer to eat at home but don’t want to do all the prep work, set up, and the clean up? Try our take home option. We will package everything for you so all you need to do is the warm up and set it on your favorite platters.
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Local Greens with Wine Poached Washington Pears, Candied Hazelnuts, Sundried Cranberries, Mystery Bay Goat Cheese
Roasted Organic Turkey (½ 12lb Turkey)
Herbed Sausage and Sage Stuffing
Mashed Yukon Gold Potatoes with Old Fashioned Turkey Gravy
Creamed Sweet Corn
Cranberry Compote
Chimacum Grainery Baguette
Red Dog Farm Pumpkin Pie
Packages to Service 4 Guests: $249
Pre-orders are accepted until November 20th – Pick up available between 11am and 1pm on Wednesday the 25th
