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April 13 @ 4:00 pm - 8:00 pm

$36

Seafood Sundays

Available Sundays from 4pm-8pm

Menu subject to change without notice.

MENU FOR APRIL 6TH

New England Style Clam Chowder

Petrale Sole Roulade
Stewed Lentils, Roasted Carrots, Beurre Blanc

Crème Brûlée

Details

Date:
April 13
Time:
4:00 pm - 8:00 pm
Cost:
$36
Event Category:
Event Tags:
, ,

Venue

The Fireside Restaurant
One Heron Rd
Port Ludlow, WA 98365 United States
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Phone
360-437-7412