September 24 @ 6:00 pm - 9:00 pm
Raid the Cellar Dinner

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Dungeness Crab & Apple Tartlet
Dungeness Crab, Compressed Apple, Crème Fraîche, Dill, Lemon
Two Mountains Dry Riesling, Yakima Valley, WA 2022
Chilled Local Tomato & Cucumber
Heirloom Tomato, Cucumber, Whipped Chèvre, Basil Oil, Pickled Shallot
Januik Sauvignon Blanc, Sagemoor Vineyard, WA 2023
Neah Bay Halibut
Sweet Corn Purée, Chanterelles, Brown Butter, Crispy Leek
Mercer Brothers Chardonnay, Horse Heaven Hills WA 2021
SpringRain Duck Confit
Roasted Beet, Cherry, Charred Radicchio, Hazelnut, Pinot Reduction
Kelley Fox Pinot Noir Mirabai Vineyard, Willamette Valley 2022
Braised Pork Belly
Roasted Tomato, Creamy Polenta, Fennel, Salsa Verde
Whidbey Island Winery Sangiovese, Yakima Valley, WA 2019
Beef Tenderloin
Potato Pavé, Roasted Walla Walla Onion, Local Mushrooms, Cabernet jus
Leonetti Cabernet Sauvignon Reserve, Walla Walla WA 2010
Dark Chocolate & Blackberry
Bittersweet Chocolate Cremieux, Blackberry Compote, Cocoa Nib, Sea Salt
Eagle Harbor Founders Merlot, Walla Walla, WA 2020




