Jefferson County Farm Tour is presented by The Production Alliance in partnership with WSU Jefferson County Extension and local farmers, with support from Jefferson County Farmers Markets, Jefferson Land Trust, The Food Co-op, and Chimacum Corner Farmstand.
Start your self-guided tour at any one of the 14 featured properties or at Farm Tour Central (9122 Rhody Dr, Chimacum). Volunteers onsite will provide brochures and maps, collect donations, orientate tour-goers to each location and make route recommendations.
Farm Tour is made possible through public donations and the generous support of our sponsors!
Suggested donation of $10 per carload. Carpooling is recommended! Donations are accepted at any farm on the tour. Thank you for your support!
Explore fields with over 350 varieties of colorful cutting flowers, shrubs and trees. The gardens are well-known for their outstanding, affordable floral arrangements and CSA programs. Farm Stand bouquets will be available for purchase.
Three-acres with three varieties of grape: Marechal Foch, Pinot Noir and Dolcetto. Traditional gravity winery from 100% site-grown grapes. Wine is unfiltered and unfined with no sulfites. Vineyard and winery tours.
White Lotus Farm was established in 2017 with the intention of creating high quality products, experiences, and opportunities to bolster the well-being of our region. We offer sourdough breads, chicken eggs, grass-fed lamb, fleece, and honey. We host weddings, community events and farm stays. We also grow and design flowers with our farm mates, Space Twins Provisions. Our floral collaborative is called “Space Lotus”.
Natembea is a cooperative farm project on a 97-acre expanse of pasture, woods and wetlands. Partners featured this year include:
The Vineyard on Portuguese Hill
Port Townsend Vineyards welcomes all-ages to our Portuguese Hill vineyard. Since 2015, we’ve been passionately cultivating unique grapes using organic methods, prioritizing both vine and environmental health. Join us for an immersive experience exploring a variety of grapes, including Iskorka, Garanoir, Chardonnay, and Pinot Noir.
A multi-use demonstration farm. Land tended is a statement of simplicity and resourcefulness. Shy Acre has two high tunnels, demonstration gardens, a picnic pavilion, a labyrinth, a lavender field and fruit orchard.
Arabians at Egg and I
This 20-acre farm breeds, shows, and sells Arabian horses. Known internationally to Arabian breeders, owner Tim Manring regularly shows his horses throughout the Pacific Northwest, in Scottsdale, AZ and on the East Coast.
A 40-acre bio-diverse permaculture farm, that is home to a herd of Icelandic sheep, wool mill and yarn shop, permaculture design school, flower and herb gardens, and a forest grove with trails and meditation sites. Compass Rose is also a Hipcamp Star Host.
Five-acre, multi-generational family-owned and operated farm raising Heritage breed hogs, Blackbelly sheep, and other small livestock. Locally sourced whole/rolled grains (for animal consumption), various fruit/vegetable and flower gardens, and a large greenhouse used for propagating fuchsias and various container plants.
A 15-acre family-owned and operated farm since 1992. Stroll through the lavender fields, learn about the role of bees in the food process, rotational grazing and other sustainable practices, and participate in hands-on activities.
One-and-a-half acres of blueberries, apple and plum orchards, chickens, ducks, and bees. Proudly providing fresh and local raw honey, jams, pickles, and natural produce. Take in the beautiful views of Beaver Valley and see our soon-to-be active 3,000 sq. ft. greenhouse.
A small farm using no-till and permaculture practices to grow a thriving market garden, budding food forest, and tropical greenhouse. We raise Nigerian Dwarf goats for our goat-milk soap and produce pottery, jams, preserves, and more!
Salish Coast Production Farm & Teaching Garden
Public school students are eating thousands of pounds of produce grown right outside their classrooms! Learn how farmers and students are cultivating food for scratch-cooking programs at elementary, middle, and high school campuses throughout Jefferson County.
Family-run organic farm and meadery. U-pick lavender, flowers, pumpkins. British Soay Sheep. Honeybees and handcrafted meads. Essential oil distillation and wool spinning demonstrations. Mead tastings, nature trails, meet and feed our sheep, self-guided tours.