• Meetings and Events

     

    Our corporate customers say it best… “A very welcoming and professional staff compliments a beautiful and well planned facility. Though here on business, we were greeted by comfortable and well-appointed rooms providing many luxury amenities, and … excellent food for breakfast, lunch and dinner with attentive service. The relaxing location made our stay much more a personal, pleasurable retreat than a typical business grind. Thank you Resort at Port Ludlow.”

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  • Intimate Weddings

     

    Located less than two hours from Seattle on the beautiful Olympic Peninsula, The Resort At Port Ludlow is the ideal setting for an intimate destination wedding, rehearsal dinner, bridal getaway, or groom’s golf retreat. Situated on serene Ludlow Bay, The Resort showcases the Pacific Northwest at its best, offering breathtaking water and mountain views, magical settings, award-winning dining, comfortable guest rooms, championship golf course, scenic marina, and professional staff offering personalized planning and service.

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  • Catering

     

    Daniel Ratigan is the Executive Chef of one of the Olympic Peninsula's most buzz-worthy restaurants, The Fireside, located at the landmark waterfront Resort at Port Ludlow. Since his debut in 2007, Chef Dan (as he likes to be called) has been integral in the creation of approachable menus that change with the seasons and feature Northwest gastronomy at its best. Gourmets and food critics have hailed his creativity and technical skills. Using the best local and seasonal ingredients, Chef Dan pushes the traditional culinary envelope, creating imaginative combinations and inventive layering of flavors and textures.

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What's Happening at the Resort?

FREE Golf Demo Day
Friday April 25, 2014

Improve your game with a little help from a pro. Our FREE golf demo day will be held on April 25th from 12-4pm at The Port Ludlow Golf Club. Try out new gear and gain that extra advantage with products from Callaway, Ping, Cleveland and Nike.   

Easter Brunch
Sunday April 20, 2014

Join us on Sunday, April 20th from 11am-3pm at The Fireside for an Easter Brunch. Select one entree from our special menu and then feast at our buffet filled with pastries, salads, crab, oysters, desserts and more. Reservations are encouraged and can be made by calling 360.437.7412

 

 

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