aMaurice Winemaker Dinner Time for Tea

Easter Brunch at The Fireside

Sometimes we can tell a much better story with pictures than we can with words. Brunch at The Fireside, especially on Easter is one of those occasions where we wish there was such thing as scratch and sniff on our computer screens. The spread was phenomenal and we thoroughly enjoyed our afternoon with all of you!

Trust me, it was as good as it looks! The good news is that you don’t have to wait until next year to join us for such a delicious afternoon. We’re rolling out the red carpet for our Mother’s Day brunch and can’t wait to indulge again! Join us on Sunday May 11th from 11am to 3pm. 
Brunch will include your choice of entree: prime beef hash, eggs benedict, french toast, all american, steak au poivre, grilled steelhead, kobe beef prime rib and a FULL buffet including: fresh pastries, fruit, salads, Dungeness Crabs, fresh shucked oysters, Steelhead lox, Manila clams, Penn Cove Mussels AND if you save room a dessert station!
Reservations are highly encouraged– 360.437.7412
Treat mom to a special afternoon with us! 
     

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